• 2 1/2 cups of flour
• 1/2 tsp. baking soda
• 2 1/2 tsp. baking powder
• 1 heaping tsp. all spice
• 3/4 tsp. ground cinnamon
• 1 tsp. ground ginger
• 1/8 tsp. nutmeg
• 4 beaten eggs
• 1 1/4 cups of sugar
• 1/2 cup vegetable oil
• 1 cup raw honey
• 1 1/4 cups of unsweetened orange juice

Preparation

Grease and flour a 9 X 13 inch baking pan. Combine all ingredients, stirring until they are well mixed. Pour into the greased baking pan and bake for 45 minutes in an oven pre-heated to 350 degrees. This cake is traditionally served unfrosted but you can make a glaze out of confectioner's sugar and orange juice to drizzle over top.

This is my favourite recipe and I'd like to share it with all my fans out there.